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Invoice EDI

US Foods + opsi

Bring US Foods invoices into opsi through EDI. Published line-item prices connect to recipe costing and accounting exports, with processing handled by our team.

Secure feed · Your vendor uploads, opsi reads

1

US FoodsSource records

2

opsiConnected operational records

3

Ready for analysisMappings and requirements below

You already buy from US Foods. Opsi takes the invoices they send and keeps every recipe costed off your recorded vendor prices, invoice after invoice.

Why operators turn this on

Prices move every week and nobody has time to chase them. With the US Foods feed on, each invoice arrives on its own. New items land in your catalog at the invoice price, and our team handles invoice processing and review.

Prices that update themselves

No typing invoices; new items land at the recorded invoice price.

Connected recipe costs

Published prices flow into recipe ingredients and sub-recipes with their unit conversions.

Price creep, caught early

Track vendor price history alongside the invoice records behind each change.

Your invoices, structured

Line items arrive with pack size, unit, and price intact.

What moves between the two

DataDirectionNotes
Vendor invoicesUS Foods → opsiParsed into opsi invoices, line by line
Invoice line itemsUS Foods → opsiVendor-item details, quantities, and units from the invoice
Price changes on items you buyUS Foods → opsiProcessed and checked by the opsi team before publication
Recipe costNot syncedCalculated in opsi using published prices and recipe quantities

The connection brings vendor documents into opsi. Our team handles invoice processing and review; published prices feed costs, while invoice and payment status remain separate.

Who it’s for

Chefs & purchasing

Every plate is priced off real US Foods numbers, not a stale guess.

Finance, accountants & bookkeepers

Invoices land structured and reconcilable, item by item.

Multi-unit & groups

Each location’s invoices route to the right unit and catalog.

Evaluating opsi?

See exactly what moves between the systems, and in which direction, in the table above.

Questions we get

How long does setup take?

Setup depends on your US Foods account, locations, and mappings. We’ll confirm the requirements and timing with your team before connecting.

Does opsi change anything at US Foods?

No. Your vendor uploads invoices to opsi; opsi only reads them.

How often do prices update?

As each invoice arrives, from the real invoice, not a weekly price file.

Who reviews the incoming invoices?

The opsi team handles invoice processing and review, including line items, totals, and vendor-item matching. Your team can use the published records for costing and accounting exports.

What about my recipes?

Published invoice prices feed the ingredient costs used in your recipes, including unit conversions and sub-recipes.

Connect the workflow

Ready to connect US Foods?

Let your US Foods invoices keep your recipe costs honest.